64 Degrees

WhAT IS THE OFFER?

The OctoberBEST VegFest Tasting Menu: six courses for £35 per person.

WhAT’S ON THE MENU?

Nutbourne Tomato
Cumin marinated tomatoes with whipped yoghurt and burnt cinnamon hot honey

Squash
Crown prince and ricotta croquette
Toasted pecan and pickled golden raisin mole

Mushroom
Fermented mushroom and smoked aubergine steamed bun 
Shiitake and kombu dashi

Brassicas
Seasonal brassicas wrapped in Hispi cabbage
Cooked in a miso butter and raw sake cider vinegar

Truffle
64 Degrees classic with fresh truffle and confit yolk

Rhubarb
Spiced rhubarb compote
Steamed ginger pudding and buttermilk ice cream

wheN IS THE OFFER AVAILABLE?

Lunch
Saturday 12th / Friday 18th / Saturday 19th / Friday 25th / Saturday 26th October 

Dinner
Tuesday 15th / Wednesday 16th / Thursday 17th / Tuesday 22nd / Wednesday 23rd / Thursday 24th October  

HOW DO WE BOOK?

Book online at 64degrees.co.uk

IS THERE A DEPOSIT OR CANCELLATION FEE?

A pre-payment of the full £35 per person is required upon booking. 64 Degrees does not accept cancellations for these dates. If you can’t make your booking, feel free to sell your spot to someone else and please give us a call to let us know the new name on the booking.

ANYTHING ELSE WE SHOULD KNOW?

This menu is subject to slight changes depending on the fresh produce available. A wine flight is available to purchase on the night.