Med.

WhAT IS THE OFFER?

Snacks for the table, two plates and truffles at £30 per person.

WHAT’S ON THE MENU?

FOR THE TABLE
Bread & Med butter
Crispy artichokes, fish sauce caramel
Marinated cucumbers, peanut crispy chilli, seaweed
Burrata, quince & beetroot compote (£10 supplement)

THEN CHOOSE TWO PLATES PER PERSON
Rare-breed BBQ pork, Nigerian curry, sweet potato
Beef tartare a la Big Mac
Crispy hake, Basque white beans & clams, chicken fat miso
Taramasalata, hash brown, padron peppers
Wild mushroom spaetzle
Patacones, mole, avocado
Swede pastramI, yoghurt, sour cherry, fennel kraut
Charred leeks, brown butter, whipped ricotta, hazelnuts
Crispy potatoes, Marmite mayo, Red Leicester (£6 supplement)

TO FINISH
Mint chocolate truffles

WheN IS THE OFFER AVAILABLE?

Lunch (12-3pm)
Friday 18th / Saturday 19th / Friday 25th / Saturday 26th October

Dinner
Wednesday 16th October (6-9pm)
Thursday 17th / Friday 18th October (5-9pm)
Wednesday 23rd October (6-9pm)
Thursday 24th / Friday 25th October (5-9pm)

HOW DO WE BOOK?

Book online quoting OctoberBEST, Booking is advisable but walk-ins will be welcome if a table is available.

IS THERE A DEPOSIT OR CANCELLATION FEE?

Card details will be taken at the time of booking. No deposit will be taken, but bookings cancelled within 24 hours of the reservation date, and all no-shows, will be charged £30 per person.